The Blu Pig Menu (2025 Update)
Welcome to The Blu Pig, a culinary gem nestled in Moab, Utah, at 811 S Main St. This vibrant eatery is renowned for its mouthwatering BBQ options, including pulled pork, smoked turkey, and brisket, each served with two delectable sides and warm cornbread. The inviting atmosphere is complemented by live blues music, enhancing your dining experience.
Guests rave about the generous portions and fresh, expertly cooked dishes. Highlights include the brisket sandwich with incredible sauce and the flavorful burnt ends. With options for vegetarians too, such as the delicious garden burger with sweet potato fries, there’s something for everyone. The friendly staff ensures a warm and welcoming environment, making each visit memorable.
Whether you’re refueling after a day of hiking or enjoying a night out, The Blu Pig promises scrumptious food and great service that keeps you coming back.
Salads & Sides
Gumbo
Gumbo made from scratch blu pig style with veggies, brisket, turkey, cajun sausage, pulled pork, spices.
Smoked Pecan Pie
A southern tradition with a twist! Made from scratch with our house smoked pecans.
Soco Peach Cobbler
Homemade cobbler made with southern comfort.
Honey Apple Cobbler
Homemade cobbler made with southern comfort.
Chocolate Mousse Cake
Rootbeer Float
Blue Bunny Vanilla Ice Cream
Seasonal Ice Cream
Chocolate Cookie Crumb Sundae
Desserts
Wet Your Whistle
Iced Tea
Sweet Tea
Hot Tea
Coffee
Milk
Strawberry Lemonade
(No refills)
Pepsi
Diet Pepsi
Dr Pepper
Mtn Dew
Mug
Tropicana
Twst
Aquafina
Jumbo Smoked Chicken Wings
Tossed in your choice of sauce.
Pig Wings
Pork shanks deep fried and tossed in your choice of sauce.
Pulled Pork Tacos
3 corn tortillas filled with slow smoked pulled pork, topped with homemade cabbage mix and our house aioli.
Catfish Strips
A classic southern favorite, served with ancho-chile mayo and lemon wedges.
Crispy Battered Green Beans
Served with our ancho-chile mayo sauce.
Pork Rinds
Deep fried and lightly seasoned.
Big N' Nasty
House-cut fries piled high, smothered in bacon, baked beans, cheddar jack cheese, sour cream, onions and your choice of tri-tip, pulled pork or brisket.
Hush Puppies
A small, savory, deep-fried ball made from cornmeal-based batter. Served with our ancho mayo.
Mozzarella Sticks
3 footlong sticks tossed in our homemade batter and coated with panko.
Smokin' Starters - Wings
Blu's Burgers & Sandwiches
Pulled Pork Sandwich
Served on toasted bun with our kc bbq sauce and topped with homemade slaw.
Brisket Sandwich
Smoked brisket on a toasted bun.
Tri-Tip Sandwich
Smoked tri-tip on a toasted bun.
Burnt Ends Sandwich
Pieces of meat cut from the point of the brisket and served on a on a toasted bun.
Catfish Po'boy
A cornmeal-breaded catfish filet, friend and served on a hoagie with lettuce, tomato, onion, pickles and our ancho-chile mayo
Prime Rib Philly
Thinly sliced smoked prime rib, sauteed onions opirloin and bell peppers, topped with provolone cheese and served on a hoagie.
Turkey Bacon Melt
Turkey, swiss cheese, bacon and 1000 island. Served on a toasted hoagie.
Blu's Beefy Texan
12 lb. Burger with smoked brisket, cheddar cheese, our texas bbq sauce and topped with an onion ring, all on a toasted bun. Served with lettuce, tomato, onion and pickles.
Gardenburger Original Burger
Made with rice, oats, barley, cheese and veggies on a toasted bun. Served with a side of roasted red pepper hummus.
Classic Burger
"Fresh never frozen" 2 14 lb. patties served with tomato, lettuce, onion and pickles.
Oh Baby, Oh Baby! Baby Back Ribs
Blu pig style bbq! Rubbed, glazed and smoked 6 hours to perfetion. Largest racks around!
Pulled Pork
Pork shoulder smoked for 16 hours, pulled and tossed in our sweet & tangy kc sauce.
Smoked Brisket
Tender brisket smoked with fruit wood for 12 hours. Certified angus beef.
Smoked Tri-Tip
Tri-tip slow smoked with fruit wood. Certified angus beef.
Smoked Turkey Breast
Smoked turkey breast sliced thick and servedwith our warm cranberry bbq sauce.
Cajun Sausage
Spicy cajun sausage smoked and topped with sauteed onions and bell peppers.
Burnt Ends
Flavorful pieces of meat cut from the point of a smoked brisket. Burnt ends are considered a delicacy in the barbecue world.
Voodoo Smoked Chicken
1/2 chicken lightly seasoned, smoked and mopped with our kc bbq sauce. Flash-fried for a crispy outside while tender and juicy on the inside.
Fried Catfish
Cornmeal breading lightly seasoned 8 oz filet withcajun spices and deep fried to perfection.
Stuffed Portabella Mushroom
Grilled portabella mushroom topped with chilled roasted red pepper hummus, and quinoa pilaf.
Bbq Favorites
Bbq On The Run
Baby Back Ribs
12-bone full slab
Pulled Pork
Per lb.
Smoked Turkey
Per lb.
Smoked Brisket
Per lb.
Smoked Tri-Tip
Per lb.
Cajun Sausage
Per lb.
Voodoo Chicken
Per lb.
Homemade Slaw
Baked Beans
Cheesy Potatoes
Potato Salad
White Cheddar Mac N Cheese
Gumbo
Silver
: Clear spirit aged no more than 60 days in stainless steel tanks, if they are aged at all. Typically used in mixers with fruit based drinks and shots.
Reposado
Meaning "rested", aged in wood tanks or casks for a minimum of 2 months, however, higher qualities age between 3 and 9 months. Robust in flavor and excellent as a sipper.
Anejo
Meaning "old", aged in french oak and often used bourbon barrels for a minimum of 1 year, however, the best are aged between 18 months and 4 years. Dark and robust in flavor, best enjoyed in a snif- ter to appreciate its aroma.
Tequila
Whiskey
Gentlemen Jack - Tennessee
Jack Daniels Single Barrel - Tennessee
Knob Creek Rye - Straight Rye
Bulleit Rye - Straight Rye
Jameson - Irish
Bushmills Black Bush-Irish
Jack Daniels - Tennessee
Dewars White
Dewars 12 Yr.
Glenfiddich 12 Yr.
Glenfiddich 18 Yr.
Glenlivet 12 Yr.
Johnny Walker Black
Johnny Walker Blue
Johnny Walker Red
Laphroaig 10 Yr.
Oban 14 Yr.
Scotch
Canadian
Crown Royal
Crown Royal Black
Crown Royal Xr
Pendelton
Pendelton 1910
Seagram's 7
Seagram's Vo
1792
Basil Hayden
Buffalo Trace
Bulleit
Jim Beam Honey
Knob Creek
Maker's Mark
Rebel Yell
Wild Turkey
Woodford Reserve
Jim Beam
Jim Beam Black
Kentucky Straight
Blended American
High West Campfire - Ut
High West Double Rye - Ut
High West Rendezvous Rye - Ut
High West American Prairie Bourbon - Ut
Deep Eddy
(Gf)
Deep Eddy Lemon
(Gf)
Deep Eddy Peach
(Gf)
Five Wives
(Utah)
Grey Goose
Ketel One
Stoli
Stoli Vanil
Stoli Razberi
Tito's
(Gf)
Beehive Organic
Vodka
(Utah)
Other Spirits - Vodka
Other Spirits - Rum
Bacardi Gold
Bacardi Superior
Captain Morgan
Kraken
Malibu
Malibu Red
Monarch 151
Gosling's Black Seal
Sailor Jerry
Kirk & Sweeney
Dominican Rum 23yr
Fireball
Sinfire
Southern Comfort
Crown Royal Apple
Crown Royal Vanilla
Moabe Whisky
Other Spirits - Flavored Whisky
Other Spirits - Liqueur
Bailey's
Barton Peach
Blue Curacao
Disaronno
E&J Brandy
Frangelico
Gran Gala
Grand Marnier
Hennessey
Jagermeister
Juarez Triple Sec
Kahlua
Patron Citronge Orange
Rum Chata
Sour Apple Pucker
Tuaca
Vs Cognac
Watermelon Pucker
Patron Xo Cafe
Cointreau
New Amsterdam
Hendricks
Bombay Sapphire
Beehive Gin Barrell
Tangueray
Reserve
(Utah)
Other Spirits - Gin
Wine Selection - White Wine - By The Glass:
Fish Eye Pinot Grigio
Black Box Chardonnay
Concannon Pinot Grigio
Wine Selection - White Wine - By The Bottle:
Wine Selection - Blush/Pink Wine
Franzia White Zinfandel
Bbq Combos
Served with 2 sides and cornbreadyour choice of pulled pork, smoked turkey breast, cajun sausage, smoked tri-tip, brisket.